Jules Taylor Wines
Subtle candy and tangy hints of yellow sherbet fizz are intriguing. The palate embraces concentrated tropical fruit flavours of passionfruit, pineapple and with tones of citrus, complimented with recent lemon-grass. Juicy and dry, with good acidity, the wine makes you salivate while the flavours linger. 2009 was apparently a unbelievable vintage in Marlborough, so Jules had quality elements to work with.
Sweet, ripe and delicious nectarine, a ripe orange acidity. Price and stockist is for the earlier vintage at time of evaluate. We love talking about our fabulous growers and their good wines. Each month, we share behind the scenes wine stories and you will be the first to know about all the latest offers. After years of winemaking and vintage experience worldwide and at varied Marlborough cellars, Zoology graduate Jules Taylor launched her eponymous label with 200 cases in 2001. Jules left her company winemaking career behind to provide her the liberty to make wines the way in which she thinks they need to be made.
Working at Marlborough Valley Cellars gave Jules precious insights into what grew best where, as a result of such a cross-part of the region’s grapes came throughout its presses. She stayed the course and conquered the curve, however after 18 months decided it was time to see extra of the wine world. Jules set off for northern Italy, launching a lifelong “love affair with all issues Italian”.
But not over the top juicy or fruity — it’s elegant and has balancing acidity and a tart green apple end. Strong women function models usually are not significantly myriad in the US wine enterprise. More female winemakers have emerged in the past 20 years but they have an extended way to go earlier than they dominate. It occurs extra throughout the oceans than the place the Women’s Sufferage Movement started.
Jules Taylor Sauvignon Blanc 750ml
It was right here that she got here across Kim and Erica Crawford at the time once they had been beginning to forge their very own profitable wine model. Although individual vintage reviews are still being written, some key vintages of the past 40 years have region-specific reports. Every classic page from the newest to the oldest has detailed charts exhibiting production by region and the most popular, finest, most expensive and cheapest wines of the classic presently listed. Jules divides her time between the enjoyable rigor of winemaking with raising the couple’s two children, Lui and Nico, and having fun with the quite a few athletic opportunities afforded within the Marlborough region. Smells like cranberry and dark cherry and those don’t run away after you style. A shiny, fun, restrained pinot noir that isn’t a fruit bomb.
Taylor isn’t only a sauvignon blanc specialist, she makes fantastic pinot noir and chardonnay. In 2000, Jules was appointed winemaker at Kim Crawford’s Marlborough Winery and appreciation of her style of winemaking led to the model’s explosive worldwide development in the five years of the new century. Concurrently, Kim insisted that she make wine under her own label, adamant that she be taught all elements of winemaking, from sourcing grapes, glass, labels and all the different details necessary in establishing a brand. The first vintage of Jules Taylor Wines was in 2001. Fashioned from grapes grown to some of France’s most exquisite winegrowing districts, Cuvée Veuve du Verney has been awarded many accolades and medals throughout it is illustrious historical past.